Agriturismo Ai Guiet

Just a few kilometers from the center of Turin, nestled in the tranquility of the Parco della Collina Torinese and near the Basilica di Superga, Agriturismo Ai Guiet welcomes guests with an authentic and familial atmosphere. Founded by the Morra family, who have cultivated this land for generations following natural rhythms and traditional farming practices, the agriturismo combines hospitality, delicious cuisine, and genuine products.

The historic buildings of the farm have been carefully restored to accommodate cozy rooms, a summer pergola, and spaces for events, seminars, and recreational activities. The kitchen offers typical Piedmontese dishes made with ingredients grown on the farm or sourced from local producers. Hand-made pasta, meats from trusted farms, and artisanal cheeses and cured meats showcase the culinary heritage of the region, complemented by a wine list that highlights the best of Piedmont. The menus change with the seasons and include vegetarian options upon request.

The agriturismo features six double rooms, each with a private bathroom, TV, heating, and independent entrance. The rooms, characterized by different colors and atmospheres, offer stunning views of the Basilica di Superga, the surrounding woods, and the Po Valley. In the morning, breakfast is served in a common area or in the room, featuring homemade cakes and jams, yogurt, juices, and, upon request, savory options with cold cuts, cheeses, and fresh eggs.

During your stay, you can purchase products from the farm, including jams, pickled vegetables, sauces, and the traditional peppers with bagna caöda. Guests can also explore the park's trails on foot or by mountain bike, enjoy the alpine scenery, and experience a genuine connection with nature.

The Morra family looks forward to sharing their passion for this land and helping you rediscover the joys of simple living, surrounded by ancient flavors and timeless landscapes.